Wood-Fired • Open-Flame BBQ
No Smoke.All Heat.
Tri-tip, ribs, chicken and hot links cooked over real almond & peach wood on our trailer-mounted pit — served hot at night markets and events across Southern California.
Where we're at
Follow the fire
Check our schedule to see where we're bringing the heat next!
Follow us to see where the fire is next.
New dates post first on Instagram and TikTok.
Straight off the pit
The food that draws the line
Real cuts, real wood, real fire. Everything is cooked on-site, in front of you, and served hot.
The pit
Built around real fire
Every plate starts at the pit. We cook on a Santa Maria-style live-fire pit mounted on our trailer, fed with almond and peach wood.
No gas, no overnight holds, no reheated meat. We cook in small batches at the event, so what you get is fresh off the fire. When it’s gone, it’s gone.
- Live fire
- Almond & peach wood
- Cooked on-site
- In front of you
- Small batches
- Until we sell out
Pre-order experience
Plan your plate before you arrive
Pick the event, choose a pickup window and build your order. Take the interactive preview for a spin.
Pre-orders are not being accepted at this time.
Bring the fire
Host Jess Blaze BBQ
We roll the pit in, set up the canopy and cook on-site. Tell us about your location, date and crowd.
- Business pop-ups
- Breweries & wineries
- Shopping centers
- Employee appreciation
- Grand openings
- Community events
- Private parties & catering
Stay locked in
Get the schedule first
New dates, new spots and new menu items — straight to your inbox.
Good to know
Frequently asked
Where can I get Jess Blaze BBQ?+
We cook on-site at night markets and events across Southern California. Every confirmed date is on the schedule, and new dates post first on Instagram and TikTok.
Do I need to order ahead?+
No. Walk up to the canopy, order, and we serve it hot off the pit. When we sell out, we’re done for the night.
What’s on the menu?+
Tri-tip, ribs, chicken, hot links, mac & cheese and BBQ plates, all cooked over open flame. See the full menu for sandwiches, mac bowls, dinners and combos.
Can you cook at my event or business?+
Yes. We book business pop-ups, community events, private parties and catering. Reach out through the Contact page or Catering.
What makes your BBQ different?+
Everything is cooked over real peach and almond wood fire on our trailer-mounted pit — direct heat, no gas, no shortcuts. No Smoke. All Heat.
Catch the next fire
Walk up, order at the canopy, and eat it hot off the pit.